Bacon

Bacon

Bacon is a meat product prepared from a pig and usually cured.

food, foodstuff, breakfast food, substance

Added Amount Of The Substance In 100g
0 micrograms of Vitamin B12 , 0 milligrams of Tocopherol
Amount Of The Substance In 100g
3,662.5 milligrams of salt , 0.42 milligrams of zinc , 48 grams of water , 6.9 milligrams of Vitamin E (alpha-tocopherol) , 0 micrograms of Vitamin D (D2 + D3) ,  …
Attributes
high in Thiamin
Calories
1,296 kilojoules per 100g , 310 calories per 100g , 541 calories per 100g
Distinct From
person , animal , film , business , socio-economic class ,  …
Ingredient of
Bacon Explosion , seven-layer salad , Mitch Morgan , Bacon martini , Calf's Liver and Bacon
Parent Class
food , meat (excluding seafood) , object , ethnic food , British food ,  …
Providers
Meat Products of India
Total Amount In The Food Part Of 100g
42 micrograms of Folic acid
USDA Food Group code
"1600"

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