apple
apple

apple

apple, the substance of which apples are made

class, substance, foodstuff, food

Class
food, substance, foodstuff
Parent Class
fruit or fruit juice, foodstuff
Types
frozen apples, dried apples, dehydrated (low moisture) apples, canned apples, raw apples
Wikipedia Page
http://en.wikipedia.org/wiki/Apple
Makes
apple pie
Theme of
The Botany of Desire
Regularly does
become brown
Calories
444.35 kilojoules per 100g, 106.2 calories per 100g, 52 calories per 100g
USDA Food Group code
"900"
Amount Of The Substance In 100g
67.375 milligrams of salt; 0.0865 milligrams of zinc; 70 grams of water; 0.199 milligrams of Vitamin E (alpha-tocopherol); 0 micrograms of Vitamin D (D2 + D3);  …
Total Amount In The Food Part Of 100g
0.6 micrograms of Folic acid
Added Amount Of The Substance In 100g
0 micrograms of Vitamin B12, 0 milligrams of Tocopherol
Attributes
low in 16:1 undifferentiated; low in Tocopherol, gamma; low in Tocopherol, beta; low in starch; low in Phytosterols;  …
Aliases
"apple"

Other questions about this:

tk10publ tk10canl