▶ food; nutrient; object; manufactured food; condiment; …
▶ 1,035.625 milligrams of salt; 0.0217 grams of Alanine; 0.157 grams of alpha-linolenic acid; 0.069 grams of arachidic acid; 0.0232 grams of Arginine; …0 milligrams of ascorbic acid; 1.2 grams of Ash; 0.048 grams of Aspartic acid; 2 milligrams of Beta-sitosterol; 0.15 milligrams of Betaine; 2.7 grams of Butyric acid; 0 milligrams of caffeine; 30 milligrams of calcium; 0 milligrams of Campesterol; 0.976 grams of Caprylic acid; 0.045 grams of carbohydrate; 0 micrograms of Carotene, alpha; 145 micrograms of Carotene, beta; 188 milligrams of Cholesterol; 17 milligrams of choline; 0.008 milligrams of copper; 0 micrograms of Cryptoxanthin, beta; 2.1 grams of Decanoic acid; 0 grams of dietary fibre; 0 grams of docosahexaenoic acid; 0 grams of 22:5 n-3 (DPA); 0 grams of Eicosapentaenoic acid; 0 grams of erucic acid; 0 grams of ethanol; 20 grams of Fatty acid, monounsaturated; 2.7 grams of Fatty acid, polyunsaturated; 46 grams of Fatty acid, saturated; 2.1 micrograms of Fluoride, F; 2.5 micrograms of Folic acid; 2.5 microgram DFEs of Folate, DFE; 0 micrograms of Folic acid; 0.133 grams of glutamic acid; 0.0135 grams of Glycine; 0.28 grams of Heptadecanoic acid; 1.6 grams of hexanoic acid; 0.0172 grams of Histidine; 0.322 milligrams of iron; 0.0382 grams of Isoleucine; 2.2 grams of Lauric acid; 0.0622 grams of Leucine; 1.0 gram of linoleic acid; 74 grams of lipid; 0 micrograms of Lutein + zeaxanthin; 0 micrograms of Lycopene; 0.0502 grams of Lysine; 2.75 milligrams of Magnesium; 0.002 milligrams of manganese; 0.0157 grams of Methionine; 7.1 grams of myristic acid; 0.0365 milligrams of niacin; 19 grams of palmitic acid; 0.0825 milligrams of Pantothenic acid; 0.0307 grams of Phenylalanine; 26 milligrams of phosphorus; 6.45 micrograms of phylloquinone; 36 milligrams of Potassium; 0.0615 grams of Proline; 1.4 grams of protein; 617 micrograms of Retinol; 0.043 milligrams of Riboflavin; 1 microgram of Selenium; 0.0345 grams of Serine; 414 milligrams of Sodium; 9.1 grams of stearic acid; 0 milligrams of Stigmasterol; 0.045 grams of sugar; 0 milligrams of theobromine; 0.00625 milligrams of Thiamin; 0.0285 grams of Threonine; 0 milligrams of Tocopherol, beta; 0 milligrams of Tocopherol, delta; 0 milligrams of Tocopherol, gamma; 0.009 grams of Tryptophan; 0.0307 grams of Tyrosine; 0.148 grams of 18:2 i; 1.2 grams of 16:1 undifferentiated; 0.480 grams of 16:1 c; 18 grams of 18:1 undifferentiated; 8.4 grams of 18:1 c; 1.4 grams of 18:1 t; 2.1 grams of 18:2 undifferentiated; 0.133 grams of 18:2 CLAs; 0.653 grams of 18:3 undifferentiated; 0 grams of 18:4; 0.05 grams of 20:1; 0 grams of 20:4 undifferentiated; 0.0427 grams of Valine; 629 microgram RAEs of Vitamin A, RAE; 0.00475 milligrams of Vitamin B-6; 0 micrograms of Vitamin B12; 1.3 micrograms of Vitamin D (D2 + D3); 1.3 micrograms of Vitamin D3 (cholecalciferol); 2.1 milligrams of Vitamin E (alpha-tocopherol); 23 grams of water; 0.122 milligrams of zinc
▶ high in 18:2 CLAs; high in 16:1 c; high in Palmitic acid; high in Myristic acid; high in Hexanoic acid; …high in Heptadecanoic acid; high in Fatty acid, saturated; high in Decanoic acid; high in Caprylic acid; high in Butyric acid;
low in sugar;
low in carbohydrate; low in Beta-sitosterol
